15 Min Meatballs

Ingredients for 15 Mink Meatballs Recipe

• 2 tea glasses of black fine bulgur with raw meatballs
• 1 tablespoons of tomato paste (you can use less)
• 1 medium tomato
• 1 small onion
• 3 cloves of garlic
• A pinch of parsley
• 1 teaspoon of meatball seasoning
• 2 dishes spoon of isot
• Half a tea glass of oil
• Pomegranate syrup and lemon(optional)

15 Min Meatball Recipe How to Make?

1. Boiled bulgur for meatballs is moistened with 1 tea glass of boiling water. It is kept waiting.
2. After everything is prepared, spices, onions, tomatoes, tomato paste are mixed thoroughly by hand.
3. Bulgur is also slowly added and kneaded.
4. After kneading a little, you can add lemon or pomegranate syrup. .
5. Knead until well defined.
6. It is kneaded again by adding oil and finely chopped parsley.
7. The kneading process is first put on a serving plate. .