
Ingredients for Potato Asparagus (Baby) Recipe
- 4-5 branches of asparagus
- 1 small potato
- 1 small onion
- 1 small tomato
- 3 tablespoons olive oil
- 2 tea glasses of hot water
- Salt with the tip of a teaspoon
Asparagus with Potatoes (For Baby) ) How to Make the Recipe?
- Asparagus are peeled and finely chopped like spring onions.
- Onions, potatoes and tomatoes are peeled and chopped into small pieces.
- Olive oil and onion are taken to the stove. After a couple of turns, add tomatoes.
- After a few minutes, add potatoes and 1 tea glass of hot water. Cook for 10 minutes.
- Then add asparagus, a tea glass of water and salt.
- Cook for 20 minutes over low heat. It is served when warm.