
Ingredients for Baby Noodle Soup with Meat (11+ Months) Recipe
- 1 walnut size lamb mince
- Less than half of a large tea glass of vermicelli
- 1 teaspoon of baby paste
- 1 teaspoon of natural olive oil
- 2-2.5 large tea glasses of hot water (it may vary depending on cooking and your baby’s liking)
Baby Noodle Soup with Minced Meat (11+Months) Recipe How to Prepare
- We thaw the ground beef we took out of the freezer in a little water. (We cook a little with water)
- Put olive oil and tomato paste and fry it a little.
- Add the noodle and water and let it cook.
- You can serve with yogurt. Bon appetit for the babies 🌼.