Ingredients for Baby Sick Soup Recipe
- Thumb-sized carrots
- Mid-length quarter potato< /li>
- Small neck quarter onion
- A tiny clove of garlic
- 1 level tablespoon of mixed grains ( yellow, red, green lentils, mung beans, etc. whatever you have at home)
- Boiled chicken (as big as your baby’s fist)
- 1 glass of chicken broth (water from the chicken you have boiled)
How to Make Baby Sick Soup Recipe?
- Chop all the vegetables into small pieces.
- Cut the chicken into a size your baby can eat.
- Wash the grain in a sieve.
- Put all the ingredients in the pot.
- Add the chicken broth (it will cover the vegetables by 1 finger, if it doesn’t exceed it) add normal water).
- Cook until the vegetables are soft.
- After cooking, you can either grate it on a glass grater or use a blender, depending on your baby’s swallowing power.
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