Bebek Çorbaları

Baby Soup +8 Green Pumpkin Version 2

Ingredients for Baby Soup +8 Green Pumpkin Version 2 Recipe

  • 1 small baby pumpkin
  • 1 small carrot
  • 1 small egg-sized potato
  • 1 slice of capsicum
  • 1 homemade bone broth
  • 1 homemade broth
  • 1 tablespoon of semolina
  • 1 teaspoon of olive oil
  • Hot water (I used 1.5 cups of water, you can add enough water to cover the vegetables depending on the amount of your vegetables)

< h2>Baby Soup +8 Green Zucchini Version 2 Recipe Preparation

  1. Wash the vegetables, peel the carrots and potatoes, chop the vegetables in a small saucepan and add enough hot water to cover them and let them boil.
  2. After the vegetables are cooked Add the semolina, drain the water and pass it through the blender when it’s cooked in the semolina, I leave it rough. I covered it and when it cools down, you can keep it in the refrigerator for 1-2 days.

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