Beef Marrow Bone Broth

Ingredients for Beef Marrow Bone Broth Recipe

• Half kg beef marrow bone
• 1 onion
• 1 handful of parsley
• 1 carrot
• Salt or rock salt
• Water

Making Beef Marrow Bone Broth Recipe

1. We soak our veal bones in vinegar water 1 hour beforehand Let it drain.
2. Then we put it in our pot and put water to cover it for a long time.
3. Take the residue that will form on the first boil and add the remaining ingredients.
4. Close the lid and put it in for at least 4 hours. We cook it.
5. I cooked it for 4 hours because I made it under pressure.
6. Boil for 6 hours in a normal pot.
7. Then we take it from the stove and make sure that the marrows come out of the bones well, then we pull it out of the blender.
8. We put it in the freezer when it gets cold. I hope you get well.