Ingredients for Bittersweet Salted Cookie Recipe
- 125 g margarine or butter
- 1 tea glass of oil
- 2 eggs (on top of 1 yolk)
- 1 teaspoon of baking soda
- 1 teaspoon of salt
- 3- 4 glasses of flour
How to Make Bittersweet Salted Cookie Recipe?
- Mix all the ingredients except flour and add the flour little by little, knead the soft dough, cut it into the shapes you want and lay it out on the tray.
- Brush with egg yolk, sprinkle sesame seeds and bake at 190 degrees for 25 minutes. Let it be easy for those who will do it, bon appetit
