Black Cumin Cookies

Ingredients for Black Seed Cookies Recipe

• 1 egg white
• 125 g butter or margarine (at room temperature)
• 1/2 (half) tea glass of oil
• 2 tablespoons of sugar
• 1 teaspoonful of salt
• 2 tablespoons of vinegar
• 1/2 (half) packet of baking soda
• 2.5 cups of flour (you can add more if needed)
• 4 tablespoons of black cumin

• 1 egg yolk

How to Make Black Seed Cookies Recipe

1. Egg Knead all the ingredients except the yolk.
2. You will get a soft dough that does not stick to the hand.
3. With these measurements, 1.5 trays come out.
4. Hazelnuts Take the size of the pieces and roll them out.
5. Place them on a greased paper-lined tray.
6. Spray the egg yolk with the help of a brush.
7. Bake in a preheated 180 degree oven until the top turns pink. Bon appetit.