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Breakfast Capia Pepper Sauce

Ingredients for Breakfast Capia Pepper Sauce

  • 3 kilos of capia pepper
  • 1 head of garlic< /li>
  • 1 tea glass of olive oil
  • 2 spoons of coarse salt

Breakfast Capia Pepper Sauce Recipe Preparation< /h2>

  1. The capia peppers are washed, cleaned, diced and put into a saucepan.
  2. Cook over low heat until they soften.
  3. Then the garlics, salt and olives oil is added and cooked for about 5 minutes.

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