Ingredients for Broth Soup Recipe
- Half a liter of broth
- Half a cup of barley vermicelli< /li>
- 1 medium potato
- 1 small onion
- 2 tablespoons of olive oil
- 1/5 teaspoon of salt
How to Make a Broth Soup Recipe
- The onions are very small It is chopped and lightly fried in olive oil.
- Then grated potatoes are added into it.
- After frying a little more, broth is added.
- When it starts to boil, barley vermicelli and salt are added.
- When the noodles are cooked, our soup is ready.