Bebek Çorbaları

Broth Soup

Ingredients for Broth Soup Recipe

  • Half a liter of broth
  • Half a cup of barley vermicelli< /li>
  • 1 medium potato
  • 1 small onion
  • 2 tablespoons of olive oil
  • 1/5 teaspoon of salt

How to Make a Broth Soup Recipe

  1. The onions are very small It is chopped and lightly fried in olive oil.
  2. Then grated potatoes are added into it.
  3. After frying a little more, broth is added.
  4. When it starts to boil, barley vermicelli and salt are added.
  5. When the noodles are cooked, our soup is ready.

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