Bulgur Soup with Vegetables

Ingredients for Bulgur Soup with Vegetables

• 2 glasses of water
• 1 shallot quarter on the side onion
• Quarter capia pepper
• 1 cube or a teaspoon of pepper paste
• Half tea glass of chicken stock or broth
• Half a carrot
• 1 teaspoon of mint
• 1 teaspoon of wheat germ
• 2.5 tablespoons of fine bulgur
• 1 tablespoon of olive oil
• Quarter Potato
• Little Garlic

How to Make Bulgur Soup with Vegetables

1. Let’s put 2 glasses of water in our pot. We chop the n and capia peppers finely )
2. After our ingredients are cooked, we add our bulgur and cook for 5 minutes and turn off the heat. I didn’t make it too juicy, you can add a little more water if you want.
3. After our soup is rested, it is ready to serve. ☺️Have a good time and get well soon for the little ones ❤️Don’t forget to consult your doctor ☺️.