Carrot Tarhana Soup (+6 Months)
Ingredients for Tarhana Soup with Carrot (+6 Months)
- 1 carrot
- 2 dessert spoon of tarhana
- 1.5 tea glasses of broth (without salt)
- 1/2 (half) tea glass of water ul>
Tarhana Soup with Carrot (+6 Months) Recipe How to Prepare
- Let’s grate the carrot and cook it in broth.
- Let’s put the tarhana in the water while it’s cooking.
- When the carrot loses its vitality and gets close to cooking, let’s pour the rested water on the tarhana and pour the softened tarhana onto the carrot.
- When it gets thick, let’s close the bottom.