Carrot Tarhana Soup (+6 Months)

Ingredients for Tarhana Soup with Carrot (+6 Months)

• 1 carrot
• 2 dessert spoon of tarhana
• 1.5 tea glasses of broth (without salt)
• 1/2 (half) tea glass of water ul>

Tarhana Soup with Carrot (+6 Months) Recipe How to Prepare

1. Let’s grate the carrot and cook it in broth.
2. Let’s put the tarhana in the water while it’s cooking.
3. When the carrot loses its vitality and gets close to cooking, let’s pour the rested water on the tarhana and pour the softened tarhana onto the carrot.
4. When it gets thick, let’s close the bottom.