Çiğköfte

Ingredients for Cheesecake Recipe

• 1.5 cups of brown bulgur (200 ml)
• 1.5 cups of boiling water (200 ml)
• Half a glass of oil (200 ml)
• 1 tablespoon of tomato paste< /li>
• 1 tablespoon of chili paste
• 1 small onion
• 2 cloves of garlic
• 3 tablespoons of pomegranate syrup
• 1 teaspoon of salt
• 2 teaspoons of paprika
• 3 tablespoons of isot

How to Make Cheesecake Recipe

1. First of all, we add hot water on our bulgur and 5- We wait for it to swell for about 6 minutes.
2. Add the other ingredients and pass them through the robot.
3. When it comes to the consistency, mix it so that there is no empty space between the lavash. We are melting.
4. We add lemon and pomegranate syrup on it and roll it up.
5. You can slice and serve later.