Çiğ Köfte Tarifleri
Ingredients for Meatballs Recipe
- 200 grams of lean, ungrained, well ground meat
- 3 tea glasses of fine bulgur for meatballs
- 1 onion
- 1 green pepper
- 6 cloves of garlic
- 1 tomato
- 1 bowl of isot
- 2 tablespoons of mixed tomato paste< li itemprop="ingredients">Black pepper, paprika, salt
- 6 ices
- 1 green onion
- Half a bunch of parsley
How to Make Meatballs Recipe
- First of all, we wet our isot in the bowl and keep it waiting. < li>Then we chop onions and peppers.
- We grate the garlic and tomato, add the tomato paste.
- We put the spices.
- Wetting soot We add half of the herb and we mix it all together.
- After mixing, we slowly add our bulgur and start to knead well.
- When the bulgur starts to soften, we add the meat.
- We put it in isot and knead it well.
- We continue to knead until the bulgur is soft and the meat is well cooked, and we add ice as it absorbs its water. .