Ingredients for Çigkofte Recipe

  • 5 glasses of fine bulgur
  • 2 glasses of boiling water< /li>
  • 2 tablespoons tomato paste
  • 2 tablespoons pepper paste
  • 2 onions
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  • 5-6 cloves of garlic
  • 1 tea glass of oil or olive oil
  • Half a tea glass of pomegranate minus
  • 2 grated tomatoes
  • 2 tablespoons of isot
  • 2 tablespoons of sumac< /li>
  • 3 tablespoons of paprika
  • 2 tablespoons of ground pepper
  • 1 teaspoon of black pepper< /li>
  • 1 tablespoon of salt
  • 2 cups ground walnuts

Cigkofte Recipe Construction lışı

  1. First, let’s pour boiling water over the bulgur, mix it and let it rest for 15 minutes by closing the mouth.
  2. Let’s grate the onions, squeeze the juice well and put it on a plate. li>
  3. Grated the tomatoes and put them in a separate bowl.
  4. Then let’s open the mouth of our bulging bulgur.
  5. Let’s add tomato paste, onion, garlic, oil, pomegranate minus and our spices and mix well< /li>
  6. Then let’s move on to the kneading process. After kneading for about 15 minutes, let’s continue kneading by slowly adding the tomato. If necessary, you can add 2-3 ice cubes and knead for its consistency.
    A very good recipe, you should definitely try it, enjoy it.


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