
Ingredients for Çigkofte Recipe
- 2 glasses of fine bulgur
- 2 glasses of hot water< /li>
- 1. 5 teaspoons of salt
- 1 onion
- 3 4 outer garlic (Onion and garlic is grated and juice is squeezed out)
- 2 tablespoons of isot
- 1 tablespoon of ground pepper and paprika
- 1 teaspoon of cumin
- 1 teaspoon of black pepper
- 1 tablespoon of pomegranate minus
- Juice of half a lemon
- 1 tea glass of oil
- 1 tablespoon of tomato paste
- 1 tablespoon of chili paste
How to Make Cheesecake Recipe
- First, let’s wet the bulgur and let it swell.
- While the bulgur swells, let’s grate the onion and garlic and extract the juice thoroughly.
- Cut the swelling bulgur onion, garlic and all other ingredients let’s knead it well and well.
- After kneading for 5 – 1o minutes, let’s make our meatballs from top to bottom with a blender
so that it will be thinner and more concise. - Let’s roll the meatball from the blender in our hands and shape it. . Let’s rest in the fridge for 1 hour.