Ingredients for Çigköfte Recipe
- 250 g double ground lean ground beef
- 500 g raw meatballs brown bulgur
- 1 tea glass of isot
- 1 tea glass of meatball seasoning
- 1 tea glass paprika
- 1 tea glass of lemon juice
- 1 tea glass of walnut kernel
- 1 water glass of olive oil
- 1 glass of water
- 2. 5 tablespoons of tomato paste
- 2. 5 tablespoons of pepper paste
- 2 teaspoons of salt
- 5 cloves of garlic
- Half a bunch parsley
- Half a bunch of fresh mint
- Half a bunch of spring onions (or 1 grated onion)
- 3/4 (one half+one quarter) tea glass of pomegranate syrup
- 3/4 (one half+one quarter) tea glass of ketchup
- 3 tablespoons of granulated sugar
How to Make Cheesecake Recipe?
- First, we add spices to our meat and knead it (for the meat to cook a little) Then we add all the other ingredients except the greens and knead well. (For those who don’t like too hot, they can use half a tea glass of chili pepper)
- It’s very delicious just like it is prepared, even more delicious. I recommend you to try it.
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