The Story of the Recipe
Ingredients for Meatballs And Sushi Recipe
- 5 tea glasses of bulgur for meatballs
- 2 teas glass of warm water
- 1 onion
- 5-6 cloves of garlic
- Chili pepper
- Black pepper
- 1 tea glass of pomegranate syrup
- 1 glass of oil
- Pickled Cucumber
Meatballs And Making a Sushi Recipe
- First, let’s put our bulgur in a bowl, add warm water and spices, close the mouth and let it rest for 25-20 minutes.
- Let’s pass the garlic through the rind, you can chop it into small pieces if you want.
- Let’s put onion and garlic in our rested meatballs and knead a little.
- After that, let’s add the pomegranate syrup and knead for 2-3 more minutes. let’s knead more and our meatballs are ready