Çiğköfte (Diyarbakir Style)

Çiğköfte (Diyarbakir Style)

Ingredients for Çigköfte Recipe

  • 2 cups of fine bulgur
  • 2 medium onions
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  • 2 cloves of garlic
  • 2 tablespoons of tomato paste
  • 3 tablespoons of pepper paste
  • 5 tablespoons of olive oil
  • 3 tablespoons of isot
  • 1 teaspoon of cumin< li itemprop="ingredients">1 teaspoon paprika
  • 1 teaspoon red chili powder
  • 1 teaspoon salt
  • 2 teaspoons of pomegranate syrup

How to Make Cheesecake Recipe

  1. Enough to cover the bulgur in a bowl Add hot water and wait for it to swell.
  2. Rose the onion and garlic.
  3. Squeeze the onion juice.
  4. Dehydrated onion, garlic Sake and other ingredients are added to the bulgur.
  5. It is mixed with a stand mixer.
  6. If it is mixed with a stand mixer for half an hour, bulgur and other ingredients will be mixed better.
  7. Knead well with a mixer and then manually. The shaped raw meatballs are arranged on the serving plate.
  8. It is served with lavash, lettuce and lemon. Enjoy your meal


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