Çiğköfte (With Potatoes)

Ingredients for Çigkofte (With Potatoes) Recipe

• 200 ml glass of brown bulgur
• 1 tea glass of hot water
• 1 teaspoonPul pepper
• 1 teaspoon Black Pepper
• 1 teaspoon Isot pepper
• 1 teaspoon Reyhan
• 1 teaspoon Hot sauce
• 2 tablespoons Pepper paste
• Salt (according to your taste)
• 1 Onion
• 2 Garlic< /li>
• 1 and a half Potatoes
• 6 Walnuts (crushed)
• Half a tea glass of pine nuts (beaten )
• 1 tea glass of olive oil

How to Make Cheesecake (with Potatoes) Recipe

1. First, we boil our potatoes.
2. We take our bulgur into the tray, add our hot water, soak the chili peppers and isot in separate bowls with water.
3. Put the onions and garlic in the blender until smooth.
4. We add all our spices and onion, garlic to bulgur and knead for 15 minutes, then add potatoes and continue kneading.
5. We add walnuts to olive oil, heat, pour into our meatballs and shape them.
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