Crying Cake

Ingredients for Crying Cake Recipe

• 1 bag of chocolate sauce
• 2.5 cups of milk

• 4 eggs
• 1 cup of sugar
• 4 spoons of milk
• 1 packet of vanilla
• 1 glass of flour
• 1 package of baking powder
• 3 spoons of cocoa

• 1.5 glasses of milk

• 1 pack of whipped cream
• 1 glass of cold milk

< h2>How to Make Crying Cake Recipe?

1. Prepare the cream and chocolate sauce and let it cool.
2. For the cake, put the eggs and sugar in a whisk and mix 1- Beat for 2 minutes.Add milk and vanilla and beat a little more, mix flour, baking powder and cocoa in a bowl, add to the mixture and whisk for 2-3 more minutes, pour into the mold and cook.
3. Baking time is approximately 25 – 30 minutes. .
4. Take it out of the oven when it’s cooked and let it cool.
5. Punch the top of the cake in many places with the help of a toothpick and pour 1.5 glasses of milk on the surface by spoonful, spread the whipped cream on the cake and put it in the fridge.< /li>
6. Leave it for 1-2 hours and pour chocolate sauce on it.