Custard with Orange Sauce

Ingredients for Orange Sauce Custard Recipe

• 5 glasses of milk
• 4 tablespoons of flour< /li>
• 1 tablespoon of butter
• 1 packet of vanilla sugar
• 1 cup of sugar

• 3 oranges
• 4 tablespoons of sugar
• 1 glass of water
• 4 tablespoons of flour

• 2 packages of biscuits< /li>

Orange Sauce Custard Recipe Preparation

1. First of all, we pull the biscuits robotton and spread the bottom base on the mold. I used a round lock cake tin.
2. Then we make the custard and spread it well in the tin.
3. We leave the custard to cool. If you don’t cool it well, the colors will mix when you pour the orange sauce.
4. Then prepare the orange sauce and pour it over the cooled pudding.
5. You can serve it after it has been frozen for 3-4 hours. be >