Dad’s Cheesecake

Ingredients for My Dad’s Cheesecake Recipe

• Half a kilo of brown fine bulgur
• 800 gr tomato paste< /li>
• 2 tablespoons of pepper paste
• Half a tea glass of pomegranate syrup
• 2 lemons
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• 2 onions (Medium)
• 8 cloves of garlic (Medium)
• 1 tea glass of isot
• Half a tea glass of paprika
• Half a bunch of parsley
• 10 fresh onions green part
• 1 pack of baguette raw meatball mix
• 200 g raw meatball mince
• 3/4 (one half+one quarter) tea glass of oil

Making Dad’s Cigkofte Recipe

1. Çigkofte trays Add bulgur, tomato paste, pomegranate syrup, lemon juice, onions and garlic, and spices that we passed through the robot.
2. Start kneading with the ground meat. It is kneaded for 1 hour.
3. After the bulgur is softened, finely chopped onions and parsley are added.
4. The oil is added lastly and kneaded again. After giving shape, it is ready to serve. The only recipe I can eat. Bon appetit :).