Delicious Çiğköfte With Meat Bouillon And Walnuts

Ingredients for the Recipe for Delicious Cig Kofte with Meat Bouillon and Walnuts

• 2 cups of bulgur with meatballs
• 1.5 cups of hot water
• 1 meat bouillon
• Half a bunch of parsley
• 1 onion
• Half a tablespoonful of salt (adjust according to the salt content of tomato paste)

• 3 tablespoons tomato sauce or spicy/non-spicy ketchup
• 1.5 tablespoons tomato paste
• 1, 5 tablespoons chili paste
• 1 tea glass of olive oil
• 1 teaspoon ground pepper
• 1 teaspoon dried basil
• 1 teaspoon of cumin
• 1 teaspoon of isot
• 1 dessertspoon of black pepper
• Greed pomegranate syrup, (I put half a tea glass and it came just right)
• Before kneading You can add 1 teaspoon of crushed walnuts or hazelnuts upon request. It gives a lot of flavor.