
Ingredients for Delicious Meatballs with Meat from the Bride of Mardin
- 3 glasses of bulgur
- 5 dishes spoon of urfa isot
- 2 tablespoons of coriander
- 1 onion
- 6 cloves of garlic< /li>
- 1 teaspoon of salt
- 2 tablespoons of pepper paste
- 1 tablespoon of tomato paste< /li>
- 1 tablespoon of extra virgin olive oil
- 300 grams of meat
- 5 glasses of water
- 7 green onions
- Half a bunch of parsley