
Ingredients for Delicious Meatless Çiğköfte Recipe
- 1 grated onion
- 2 cloves of grated garlic< /li>
- 1 kg of brown bulgur for meatballs
- 16 ice cubes
- 1 teaspoon black pepper
- 1 teaspoon of cumin
- 2 teaspoons of salt
- To be made without pain:
- 3 tablespoons tomato paste
- 3 tablespoons sweet pepper paste
- 3 tablespoons tomato paste
- 3 tablespoons sweet pepper paste
- 2 tablespoons hot pepper paste
- 1 glass of olive or sunflower oil
- 1/2 (half) glass of pomegranate syrup
- 1.5 tablespoons of isot
- 1/3 bunch of parsley
- 1 handful of fresh mint
- 1 bunch of spring onions (6-7 branches are reserved for serving)
- 1 cucumber
- 1 lemon
- 1 tomato
- Pickled gherkins li>
How to Make Delicious Meatless Çiğköfte Recipe?
- Wasted bulgur wheat is put on one side of the meatless meatball tray, and grated onion and garlic are rubbed with salt on the other side.< /li>
- Ice is added to the bulgur. All the ingredients in the tray are kneaded with the palm of the hand until the ice melts.
- Add spices and tomato paste, kneading continues. The bulgur is checked and if it dissolves in the mouth, parsley and mint are added to the mixture.
- Fresh onion, pomegranate syrup and oil are added.
- It is kneaded again and a homogeneous mixture is obtained and squeezing is done. . (It is kneaded for about 1 hour.) Your çiğköfte is ready to be served. Bon appetit :).