Ingredients for the Delicious Raw Meatballs (Garanti Recipe) Recipe
- 300 grams of lean ground beef
- 300 gram brown bulgur
- 1 onion
- 8 cloves of garlic
- 2 tablespoons unsalted tomato paste
- 2 tablespoons of unsalted pepper paste
- 1 tea glass of isot
- 3 desserts tablespoon of hot ground pepper
- 1 teaspoon of cumin
- 1 teaspoon of black pepper
- 1 teaspoon spoon of salt
- Half a tea glass of olive oil to wet the isot
- 1 cup of raw meatball seasoning
- 8 sprigs of green onion leaves
- A pinch of parsley
- Juice of 1 lemon
- 2 tablespoons of yogurt
- 2 tablespoons of tomato puree
How to Make Delicious Raw Meatballs (Garanti Recipe) Recipe< /h2>
- First we process the isolate and hot pepper into the oil in a bowl. Then we put the minced meat, grated onions and garlic, tomato paste, meatball seasoning, other spices and bulgur in the avalanche meatball tray and start kneading.
- The more we knead here, the better. Because this process means cooking the meat with bulgur. When it hardens a little, add the tomato puree and continue kneading.
- After a while, we add the yogurt. When it starts to soften well, we add the oily isot and hot pepper mixture. We add lemon juice and finely chopped greens, make the final kneading, wet our hands and squeeze. Bon appetit.
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