Delicious Raw Meatballs in 10 Minutes

Ingredients for Delicious Meatballs in 10 Minutes

• 2 cups of fine bulgur wheat
• 2 glass of boiling water
• 1 onion (you can add 2 if your onions are small for their size)
• 2.5 tablespoons tomato paste
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• 2 tablespoons of pomegranate syrup
• 2 tablespoons of lemon (lemon juice can also work)
• 2 dishes spoon of isot
• 2 tablespoons of ground red pepper
• 1 tea glass of walnut kernels or hazelnut kernels (if you don’t want it, you can leave it out)< li itemprop="ingredients">1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon of cumin
• 1 teaspoon of sumacHalf a glass of oil
• You can also adjust the bitterness to your taste

• Curly (lettuce)
• Pickles
• Lavass
• Lemon
• Pomegranate syrup

How to Make a Delicious Meatballs Recipe in 10 Minutes

1. Take a large bowl and pour it We add our bulgur for meatballs and hot water and leave it covered for 5 minutes.
2. We grate our onion, it gets better when we make it with a grater and the onions are not visible.
3. We squeeze the juice of the grated onion and add it to the bulgur.
4. We add our other ingredients and knead for 10 minutes.
5. If we have time, it is better to rest for half an hour after kneading.
6. Then you can knead it again, shape meatballs and eat it with pleasure.