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Ingredients for Tomato Puree Tomato Sauce Recipe
- 4 kilos of tomatoes
Tomato Puree Tomato Sauce Recipe Preparation
- Wash the tomatoes.
- Peel them into a few pieces along with their skins.
- Put in a large pot and let it boil well. < li>Let it drain well, then hit the blender to get a sauce-like consistency.
- Cook again until the water is absorbed.
- Put them in hot hot jars and close the lids tightly.
- boil it in boiling water so that it is both clean and not thrown upside down and leave for 1 day. If anyone takes the cover the next day, change the cover.