Ingredients for Dry Meatballs (Yayancı Çiğköfte) Recipe
- 4 glasses of raw bulgur wheat
- 2 tablespoons of tomato paste (tomato and pepper mixed)
- 1 medium onion
- 2 large tomato graters
- 4 cloves of garlic
- Juice of 1 lemon
- Pomegranate syrup
- Salt, black pepper, cumin, paprika, dried mint
- 1 bunch of parsley
- Fresh mint
- 2 sprigs of green onions
- 1. 5 cups of oil
