The Story of the Recipe
Ingredients for the Easy Raw Meatballs (The Most Practical and Delicious) Recipe
- 2 cups of raw bulgur wheat (Brown white optional)< /li>
- 2 cups of hot water
- 2 tablespoons of tomato paste (can also be pepper paste)
- 1 medium onion
- 1 Turkish coffee cup olive oil
- Half a Turkish coffee cup isot (Can be increased upon request)< li itemprop="ingredients">Half a cup of Turkish coffee paprika
- 1 teaspoon of salt (If your tomato paste is unsalted, increase a bit more)
- 2 tablespoons of pomegranate syrup
- Juice of 1 lemon
- 1 teaspoon of black pepper
- Half teaspoon of paprika
- 1 clove of garlic
- Curly and lemon for serving
Easy Raw Meatballs (The Most Practical and Delicious) Recipe How to Make?
- First of all, our raw meatball bulgur is soaked with hot water.
- The onion and garlic are passed through the rondo.
- The juice of the onion we pass through the rondo is filtered.< /li>
- It is added to the bulgur that we soaked by adding our other spices.
- It is prepared by mixing it a little with our hands and making it slowly with a blender if you have a robot if you don’t have one.
- I used to always make it with a blender now. I make it with the kitchen chef and both are very good.
- Then I shape it with my hand and prepare it for service. It is both practical and delicious. A very good recipe for those who do not have the strength of the wrist and cannot knead. Worth to try.