Ingredients for Easy Raw Meatballs (Made with Blender) Recipe
- 1 kilo of bulgur wheat
- 3 chicken bouillons
- 8 cups of boiling water
- 3 medium onions
- 5 garlic cloves
- 2 cups of isot
- 2 cups of oil
- 2 tea cups sumac
- 3 tablespoons paprika powder
- 4 tablespoons tomato paste
- 2.5 soups tablespoon of pepper paste
- 1 teaspoon of black pepper
- Half a teaspoon of cinnamon
- 5 tablespoons ketchup
- 5 tablespoons pomegranate syrup
- 5 teaspoons cumin
- 2 teas spoon basil (optional)
- 1 teaspoon paprika
- Salt
Easy Raw Meatballs (Made with Blender) How to Make the Recipe?
- Put the bulgur in a bowl, soak it with boiling water and bouillon, grate the onion and wash it in a strainer, squeeze it over the bulgur, grate the garlic and throw it on the bulgur .
- Oil, red pepper flakes, sumac, powdered red pepper, tomato paste, pepper paste, black pepper, ketchup, cinnamon, pomegranate syrup, cumin, basil, all in a bowl and pour over the bulgur, with a blender We blend it for 5-10 minutes.
- We look at the salt and adjust it according to our taste.
- We put it in the refrigerator, we blend it again the next day, if it gets hard, we add ketchup, it becomes a raw meatball that is sold like chewing gum, Bon appetit.
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