Çiğ Köfte Tarifleri

Garlic Meatballs

Ingredients for Garlic Meatballs Recipe

  • 2 cups of fine bulgur
  • 1 egg
  • 1 cup of close flour
  • 1 tablespoon of pepper paste
  • 1 tablespoon of tomato paste
  • Salt

Garlic Meatball Recipe Preparation

  1. Egg paste and flour into 2 these b fine bulgur Let’s moisten the clerk with warm water and let them leave.
  2. Let’s start kneading after they get well together.
  3. Let’s roll it small and put it aside by pressing lightly in the middle, let’s put it in when it starts to boil like pasta water, let’s take it out when it boils for 5 minutes.< /li>
  4. Let’s prepare the sauce on the side, oil 5 outer garlic 1 spoon of pepper paste, 1 spoon of tomato paste, add thyme, pour 1 glass of water and boil, let’s throw the meatballs and sauce, bon appetit.

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