Çiğ Köfte Tarifleri

Hand Kneaded Raw Meatballs

Ingredients for Hand Kneaded Meatballs Recipe

  • 2 cups of fine bulgur
  • 1 medium size onion
  • 1 tablespoon tomato paste
  • 1 tablespoon hot pepper paste
  • 1 pc lemon
  • 2 tomatoes
  • 1 clove of garlic
  • Half a glass of oil li>
  • Half a glass of warm water
  • 1 teaspoon of cumin
  • 1 teaspoon of black pepper
  • 1 tablespoon of isot
  • 1 tablespoon of chili flakes

How to Make Hand Kneaded Raw Meatballs Recipe?< /h2>

  1. First we chop the onion finely.
  2. Peel the tomatoes and mix them with the garlic. li>
  3. Cut the lemons into rings.
  4. We mix the oil and water in a bowl and finally put the bulgur in our kneading tray, add the onions on it and knead for 15 minutes.
  5. Put the tomato paste on it. Add the tomatoes and tomato sauce and knead for 10 minutes. Our bulgur is soft.
  6. Finally, we add the spices and mix well.
  7. If you have pomegranate syrup, serve it with it during service. You will eat a raw meatball that is completely different from the ready-made meatballs.

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