Ingredients for Baby Plateau Soup (+7 Months) Recipe
- 1 medium carrot
- 2 tablespoons of olive oil
- 2.5 cups of water
- 3 tablespoons of vermicelli
- 1 egg yolk
- 2 tablespoons of yogurt
- 1 tablespoon of flour
- 1/2 (half) glass of water
Baby Yayla Soup (+7 Months) Recipe Preparation
- We are roasting the carrots in olive oil.
- We add the water, when it boils a little, we add the noodles.< /li>
- When the noodles are soft, we chop 1 ladle of our soup into the seasoning we made in another bowl and warm it.
- Then we pour it quickly so that it doesn’t cut. We boil it for 5/10 minutes to prevent it from boiling.
- At the end we add a little mint and turn it off.