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Homemade Ketchup

Ingredients for Homemade Ketchup Recipe

  • 4 tomatoes
  • 2 tablespoons of tomato paste< /li>
  • 1 clove of garlic
  • 5-6 cloves
  • 1 tablespoon of starch
  • 1.5 tablespoons of powdered sugar
  • 1 teaspoon of salt
  • 3 tablespoons of apple cider vinegar< /li>
  • 1 tablespoon of olive oil

Making Homemade Ketchup Recipe

  1. Grated tomatoes. 2 tablespoons of tomato paste are opened with the juice of the tomato.
  2. The two are mixed and left to cook. After cooking for 10 minutes, add all the ingredients except olive oil.
  3. Continue to boil for 5 minutes. Take it from the stove and pour olive oil on it. It is left to cool.
  4. When it cools, the cloves and some of the garlic are removed. It is passed through the rotor.
  5. Puts in a jar or bottle.

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