
Ingredients for My Homemade Meatballs Recipe
- 2 kilos ground beef
- 4 slices of stale bread< /li>
- 5 medium onions
- 1 bunch of parsley
- 2 eggs
- 1 tarhana spiced
- 1 teaspoon of baking soda
- 2 tablespoons of flour
- 2 tablespoons of unadulterated flour
My Recipe for Homemade Meatballs Preparation
- First of all, the breads and onions are passed through the rondo.
- All the remaining ingredients are thrown into the minced meat and kneaded.
- The kneaded minced meat is shaped into the desired size.
- You can fry it for breakfast or dinner.
- I cooked it in the oven at 180 degrees, it was cooked for 1 hour.
Note, I cooked some of it and threw the rest in the freezer. good luck honey to those who try