Çiğ Köfte Tarifleri

Homemade Raw Meatballs

Ingredients for Homemade Raw Meatballs Recipe

  • 5 glasses of brown bulgur
  • 5 cups hot water
  • Half a glass of pomegranate syrup
  • Half a tea glass of oil
  • 1 head onion
  • 3 cloves of garlic
  • 2 tablespoons of chili paste
  • Isot
  • Salt

How to Make Homemade Raw Meatballs Recipe

  1. First of all, I use 5 glasses of brown bulgur I took it in a bowl and added 5 glasses of hot water to it, covered the top of the bowl with the help of a tray and waited for it to absorb for 15 minutes After adding pomegranate syrup, it is good for about 30 minutes. I kneaded the ice until it was soft
  2. The consistency should be soft and not sticky to the hand. If you wet the bulgur, which is both practical and very tasty, you will make the kneading process easier in advance :).

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