Homemade Raw Meatballs

Ingredients for Homemade Raw Meatballs Recipe

• 3 glasses of brown bulgur
• 2 medium size dry onions
• 2 tomatoes
• 2 cloves of garlic
• Half a bunch of parsley
• 1 tablespoon of tomato paste
• 2 tablespoons of pepper paste
• 1 teaspoon of cumin
• 1 teaspoon black pepper
• 1 teaspoon mint
• 1 teaspoon sumac< li itemprop="ingredients">3 teaspoons of isot
• 3 teaspoons of salt
• 1 teaspoon of pomegranate syrup< li itemprop="ingredients">Half a tea glass of olive oil
• Curly lettuce

How to Make Homemade Raw Meatballs Recipe

1. First of all, we pour the brown bulgur into a container with a lid and wet it with boiled water.
2. We wait for the bulgur to swell until the water is enough to pass the face of the bulgur by one finger.
3. Our bulgur While it swells, we pour the chopped onions, tomatoes, garlic and parsley into the rondo and hit the rondo.
4. We take our swelling bulgur in a large bowl and knead it well with our hands.
5. We continue to knead by adding our sauce, spices and olive oil in the rondo. .
6. We give our raw meatballs, which we mixed with all the ingredients, in the rondo for the last time and give it its final shape with our hands.
7. We spread our curly lettuce on our plate and arrange our raw meatballs on top of it.
8. Enjoy everyone :))