Ingredients for the Hot Tomato Sauce (Red Pepper) Recipe
- 10 kg plum tomatoes
- 1 kg of red meat pepper
- 1 kg of green pointed hot pepper
- Rock salt is also called coarse salt
- 2 glasses of olive oil
- 1.5 glasses of vinegar
- I added as much garlic as in the picture, some all some 2 to 3′ I divided it
- Crush 2,5 aspirins and add them to the pot
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