Karamel Sos (Videolu)

Ingredients for Caramel Sauce (with Video) Recipe

• 1 and a half cups of granulated sugar
• Half glass of water
• 60 g butter
• Half a glass of milk cream

Caramel Sauce (with Video) ) Recipe Preparation

1. We put sugar and water in the pan. Let’s let the sugar melt, whether by stirring it once or by moving the pan left and right.
2. Let’s set the heat of the stove to its lowest setting while the sugar starts to liquefy as it melts.
3. If you wait for it to melt over high heat, caramel will have a burnt flavor.< /li>
4. The trick to making caramel is to keep the stove on low heat and not to stir it all the time.