Kisir with Walnut (A Different Recipe)

Ingredients for Kisir with Walnuts (A Different Recipe)

• 2 cups of bulgur wheat for meatballs
• 2 cups of hot water to wet the knot
• 1 head large onion
• 4 cloves of garlic
• half a glass of olive oil
• 6 tablespoons of narecchis
• Juice of 1 lemon
• 1 cup of ground walnuts (or peanuts)
• 2 tablespoons of tomato paste
• 1 tablespoon of chili paste
• 1 teaspoon each (wipe) red pepper flakes red ground pepper black pepper sumac cumin (meatball seasoning if available) salt as much as you want
• half a bunch of finely chopped parsley
• lettuce

Circum with Walnut (A Different Recipe) Recipe How to do it?

1. Wet the knuckle with hot water, mix it up, close the mouth and let it soften
2. Chop the onions and garlic into edibles and fry them in oil
3. Put the tomato paste Let’s add it and fry it a little, add salt and spices and turn it twice.
4. Let’s turn it off, pour this mixture over the bulgur and knead it well so that they all blend together.
5. Let’s add the lemon walnut narekşi, finely chopped lettuce and parsley and mix it, ready to serve.