Komagene Meatless Raw Meatballs

Ingredients for Komagene Meatless Meatless Meatballs Recipe

• 2 cups of brown bulgur for meatballs
• 2 water glass of hot water
• 2 medium onions
• 2 cloves of garlic
• 3 tablespoons of pomegranate syrup
• 1 glass of walnuts

• Half a tea glass of olive oil< li itemprop="ingredients">2 tablespoons tomato puree
• 1 tablespoon tomato paste
• 1 tablespoon ketchup< li itemprop="ingredients">1 teaspoon isot
• 1 teaspoon red hot chili flakes
• 1 teaspoon cumin
• Salt

Making Komagene Meatless Raw Meatballs Recipe

1. Soft Bulgur We soak it in boiling water until now.
2. Let the bulgur cool down and mix all the sauce ingredients in a bowl.
3. We grate the onions and garlic with the fine part of the grater.
4. Cut the walnuts a little bit.
5. Add the cooled bulgur sauce, grated onion and garlic and start yoghurt in the raw meatball tray.
6. When it starts to thicken, we add pomegranate syrup and walnuts and continue kneading.
7. We are shaping our raw meatballs, which have a consistency, and your delicious raw meatballs are ready with lots of lemon. Enjoy your meal