Lentil Meatballs

Ingredients for Lentil Meatballs Recipe

• 2 cups of lentils
• 6 glasses of water
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• 2 cups of barren bulgur
• 2 onions (medium size)
• Curly
• 7-8 sprigs of green onions
• 1 bunch of parsley
• Half a tea glass of oil
• Salt
• Black pepper
• Cumin
• Chili pepper
• Cumin /li>

How to Make Lentil Meatballs Recipe

1. Wash the lentils thoroughly, put them in a pot, add water and cook thoroughly.
2. Chop parsley, green onions and onions.
3. Take oil in a pan and add chopped onions.
4. When the onion is roasted, tomato paste, chili pepper black pepper cumin salt is added. r and cook for another 3-4 minutes.
5. Make sure that the lentils are cooked but a little juicy, add bulgur wheat, mix well, then add tomato paste sauce and mix well.
6. When the temperature is over, knead well with the help of the help of .
7. Add the chopped greens and knead a little more.
8. Shape like raw meatballs. Place 2-3 pieces of lettuce on the plate you will serve and place your meatballs on it.