Lentil Meatballs

Lentil Meatballs

Ingredients for Lentil Meatballs Recipe

  • 1 glass of red lentils
  • 1 glass of fine bulgur wheat
  • 1 onion
  • 1 bunch of parsley
  • 2 tablespoons tomato paste
  • 3 tablespoons of oil
  • 3. 5 glasses of water
  • Cumin
  • Chili pepper
  • Salt
  • Lemon juice

How to Make Lentil Meatballs Recipe?

  1. First of all, let’s put the washed lentils and our water in a pot until it’s boiled. Let’s cook it until it’s enough time.
  2. Let’s add fine bulgur on top of the boiled lentils and mix it well.
  3. Let it rest for about 15-20 minutes without opening the lid.
  4. Let oil and oil in the pan. Let’s take our onions and fry them until they turn slightly pink.
  5. After adding the tomato paste, let’s continue to fry for 2-3 more minutes.
  6. Pour the tomato paste sauce that we have fried over the boiled lentils and knead well. < li>Let’s continue to knead well after we eat our spices
    If the oil is low, you can add a little more oil.
  7. Let’s add parsley and lemon juice and knead again and you can shape and serve as you wish. Enjoy your meal


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