Lentil Meatballs

Ingredients for Sushi Raw Meatballs Recipe

• 3 cups of fine brown raw meatball bulgur
• 400 grams of canned tomatoes
• 1 onion
• 2-3 cloves of garlic
• Half a tea a little bit of olive oil from the glass
• Half a tea glass of pomegranate syrup
• 50 grams of raw meatball seasoning
• 3 full tablespoons of tomato paste
• 1 full tablespoon of hot pepper paste (if you want it hot, add 2 tablespoons of tomato paste, 2 tablespoons of pepper paste)
• A little salt
• Juice of a quarter of a lemon

• Paper bread< li itemprop="ingredients">Lettuce
• Tomato
• H handful
• Cucumber

How to Make Sushi Raw Meatballs Recipe

1. Bulgur in a bowl Take it and pour a little boiling water over it and mix it.
2. Rose the onion and garlic with the can of tomato and pour over the bulgur.
3. Olive oil, pomegranate syrup, raw meatball seasoning, salt and tomato paste. and start the machine. It takes about 30 minutes.
4. You can shape and serve the meatballs.
5. For sushi, spread your raw meatballs on the wrap bread.
6. Place the cucumber and carrot that you cut lengthwise on it.
7. Slice and add the tomatoes.
8. Finally, add the lettuce and wrap it in a roll.
9. Cut it 2-3 cm thick.