Çiğ Köfte Tarifleri

Lentil Meatballs

Ingredients for Lentil Meatballs Recipe

  • 1 cup of red lentils
  • 2 cups of thin meatballs bulgur
  • 1 onion
  • 1 bunch of parsley
  • 3 tablespoons of oil< /li>
  • 1 bunch of spring onions
  • 2 tablespoons tomato paste
  • 4 glasses of water
  • Salt
  • Cumin
  • Chili pepper
  • Black pepper
  • Cumin
  • You can optionally squeeze half a lemon into it

How to Make Lentil Meatballs Recipe? h2>

  1. The lentils are taken into the pot and 4 glasses of water is added to it and taken to the stove to absorb the water. At this stage, cover the pot. Don’t burst, don’t foam.
  2. After the lentils are softened, cover the bottom and add bulgur, cover the pot and leave it for 20 minutes.
  3. After frying the tomato paste for a bit, it is covered and left to cool.
  4. After cooling, it is added to our meatball mortar and kneaded well.
  5. Spices are added after kneading a little more, then finely chopped Add parsley and spring onions.
  6. Squeeze half a lemon and serve in shape.
    Enjoy your meal.

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