
Ingredients for Lentil Meatballs (The Taste is Legendary)
- 6 glasses of hot water
- 2 cup of lentils
- 4 cups of fine bulgur
- Oil
- 3 onions< /li>
- 3 cloves of garlic
- 2 tablespoons of tomato and pepper paste
- 1 teaspoon of paprika
- 1 teaspoon sumac
- 1 teaspoon black pepper
- 1, 5 teaspoons salt
- Green onions
- Parsley
How to Make Lentil Meatballs (Tastes Legend)? h2>
- First, let’s boil our washed lentils with hot water.
- Let’s add fine bulgur into the boiled lentils, mix and Let’s take it off the stove.
- Let’s rest for half an hour.
- Let’s fry the onion and garlic.
- Add the tomato paste and spices.
- Let’s pour it into the lentil mixture.
- Then let’s mix them well. You can add as much green onion and parsley as you want into it.
- Let’s mix it with greens in one round and shape it. Let’s serve with lettuce and lemon. You will really love the taste