Liquid Cream (Homemade)

Ingredients for Liquid Cream (Homemade) Recipe

• 2 tablespoons of oil
• 2 tablespoons of becel breakfast oil
• 2 tablespoons of flour
• 2 glasses of milk
• 1 glass of grated cheddar
• 1 teaspoon of salt

Liquid Cream (Homemade) Recipe Preparation

1.  Fry the flour with oil and margarine.
2.  Fry until the smell of flour is gone.
3. Empty the pan slowly by mixing the milk on it.
4.  When the cream thickens Add the cheddar cheese and mix.
5.  After it solidifies, add 1 teaspoon of salt.