Ingredients for Making Tarhana Recipe
- 2 kilos of sour yogurt
- Dough fermented 1 day in advance< /li>
- 5 large red peppers
- 3 green peppers
- 3 tomatoes
- 1 large onion
- 1 bunch of parsley
- 1 bunch of mint
- half a vineyard basil
- 1 tablespoon of tomato paste
- 1 tablespoon of salt
- as much flour as it takes (my dough rolled up with 4.5 kilos of flour)
- 2 cups of flour
- salt
- 1 pack of instant yeast
- water
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